We got crafty in the kitchen this winter and decided to make some home made cookies. A certain recipe caught my eye in an issue of a magazine that somehow landed in our house. This Martha Stewart recipe is a winner. My wife loves candy canes, so I know she would most likely be a fan of these cookies. Basically, they are made of sugar cookie dough, then you roll them in coarse sugar and crumbled up candy canes. The best part is beating up a bunch of candy canes into dust and crumbles. :) We are affectionately referring to them as Candy Cane Cookies and I'm sure they'll be made in future years. Now I just need to get the recipe for my grandma's Crackle cookies, and we'll have Christmas cookies settled!
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